Lindt Cafe
To me Easter only means one thing: CHOCOLATE! So to kick off the Easter long weekend we visited the Lindt Cafe in Darling Harbour. This place is every kid's (and adult's) dream with walls of Lindt chocolate bunnies, a huge column filled with Lindt balls, Lindt ice cream, Lindt delice (meringue yo-yo's), chocolate truffles and cakes.
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(Clockwise from left) Champagne, Milk, Madagascar, Grand Marnier, Dark and White chocolate truffles
Lindt hot chocolate
70% cocoa hot fudge sundae
Chocolate profiteroles
Dark iced chocolate
The chocolate truffles were rich and creamy and only a small nibble was sufficient for enjoying the flavour.
The hot chocolate came in little pots containing warm milk and melted chocolate to be mixed before drinking.
The chocolate sundae was a monster of a sundae, consisting of scoops of 70% cocoa ice cream atop a chunk of chocolate brownie drizzled with chocolate fudge, chocolate shavings and whipped cream.
The four little profiteroles perched on a biscuit base were filled with a light creamy filling and smothered in chocolate. The profiteroles were delicately portioned but satisfyingly sweet.
The not too sweet iced chocolate was a perfect follow up to the desserts and finished off everything nicely.
Labels: Dessert
4 Comments:
Yum!!! Lindt Cafe is only second to Koko Black!
By
Lynn, at 10:53 am
What's Koko Black?
By
Tamtims, at 12:37 pm
Ooh that all looks really good! Appears that aussies supersize the same as over here... yummy!
I had timtams once when my husband brought some back from a biz trip. Good chocolates!
Sandy
By
Unknown, at 1:11 am
Timtams are the best. There's a mud cake version which is even better!
By
Tamtims, at 5:18 pm
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