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Monday, January 14, 2008

Outback Steakhouse

Sometimes you just gotta have meat! The Outback Steakhouse at North Strathfield is part of an American chain of Australian themed restaurants and fitted the bill perfectly. It was a busy friday night and without a booking, we had a half our wait for our table.

All the mains here are ginormous and come with a side salad/soup and your choice of baked potato, mash potato, sweet potato, chips or steamed veggies.

Pumpkin soup, house salad and bread

Drover's Platter: Ribs and chicken breast with mash potato and cinnamon apples

I ordered the smaller portion (8 oz) of the Kakadu Prime Rib Roast with an extra half rack of ribs. The ribs were smothered in smokey BBQ sauce and were incredibly tender. The steak was was perfectly cooked to medium but was a little on the fatty side.

Kakadu Prime Rib Roast with half rack of ribs and potato mash

I didn't ask how my friends found their meals but seeing as they all finished with empty plates, I took that as a good sign.

The Nullarbor with baked sweet potato

Victoria's filet with chips

Barbie Chook 'N Bacon burger with chips

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